Menu 2025

Vinopolis Gastrobar - Menu 2025

To Begin – Para Empezar

Aubergine mousse with a cristal bun - £6.95
Tandoori wings with yogurt, mint and cucumber dip - £6.95
Homemade beef croquettes - £5.95
Veggie croquettes with sweet chili sauce - £6.95
Argentinean pasties served with gaucha sauce - £5.95
Cheese platter with walnuts - £11.00 / £14.95
Acorn-fed 100% Iberian mixed platter COVAP - £18.00 / £25.00
Acorn-fed 100% Iberian pork ham platter, DO Los Pedroches - £20.00 / £27.00

Vegetables - Vegetales

Chard pie - £7.95
Cauliflower with pomegranate and tahini sauce - £11.00
Fried Aubergine wedges with a smoked honey and paprika dip - £6.25
Goat cheese walnut and apple salad - £13.95
Goat cheese risotto with sautéed asparagus - £14.95
Courgette and onion tortilla - £6.95
Tomato salad with garlic and oregano - £6.00
Mushroom pil-pil - £6.50
Vegan crispy cheese with sweet chili sauce - £6.95
Falafel with sweet potatoes and spicy sauce - £11.95

From the Land - De La Tierra

Indonesian chicken skewers with chips and satay sauce - £20.50
Pork kofta skewers with mint sauce - £11.95
Slow-cooked Oxtail with mashed potatoes - £12.95
Selection of mini hamburgers - £15.50
Retinto Sirloin with potato wedges, grilled vegetables and pepper sauce - £15.00 / £26.00
Secreto ibérico served with mixed vegetables, chips and gaucha sauce - £23.00
Beef Strogonoff with flavored rice - £13.95
Beef tenderloin strips in Pedro Ximenez sherry wine sauce with mashed potatoes - £14.25

Desserts - Postres

Crunchy apple pie with meno 18 cinnamon ice-cream - £6.95
Meno 18 ice cream (ask our staff for flavors) - £5.50
Carrot cake / Gluten Free Carrot Cake - £6.95

Contact Information

Vinopolis Gastrobar Ltd
30 John Mackintosh Square, GX11 1AA Gibraltar
Tel: 200 70201
Email: hello@vinopolisgastrobar.com
Website: www.vinopolisgastrobar.gi

Opening Hours

Monday to Friday: 8:00 - 23:00
Saturday: 10:00 - 22:00
Sunday: 10:00 - 16:00